100% wild caught Alaskan pink salmon with a naturally light texture and delicate flavour
Sustainability
All the 'wild caught' salmon are indeed 'wild' caught in Alaska.
The entire salmon fishery in Alaska is certified by the Marine Stewardship Council (MSC) as sustainable and also covered by the Responsible Fisheries Management process. You can find more information about the sustainability of wild caught Alaskan Salmon here:
per serving | per 100g | |
---|---|---|
Energy | 551kJ | |
Protein | 16.3g | |
Carbs | 0.4g | |
Fats | 7.4g |
Alaskan Pink Salmon (99%), Salt.