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Salmon Coconut & Lemongrass 85g

Skinless & boneless wild caught pink salmon cooked in a fragrant combination of coconut & lemongrass with Thai spices.

Nutritional Information

per serving
318kJ
Energy
12.6g
Protein
3.5g
Carbs
1.0g
Fats
per 100g
374kJ
Energy
14.8g
Protein
4.1g
Carbs
1.2g
Fats
 per servingper 100g
Energy 318kJ 374kJ
Protein 12.6g 14.8g
Carbs 3.5g 4.1g
Fats 1.0g 1.2g
*Nutrition figures are averages only

Ingredients

Wild Pink Salmon (60%), Water, Coconut milk (13%), Red curry paste (5%), Lemongrass (2%), Sugar, Salt, Lime juice, Thickener (412)

Availability

New Zealand
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